A Guide to Ovens and Hobs

Stoves and ovens can be easily integrated into your kitchen worktops or kitchen units to give it modern and sleek appearance. Shop our full oven and hob collection today.

Electric hobs heat up with a variety of ‘cooking ring designs, which have between four and six power levels. It may take a while to get them heated up and cool down.

Hobs in various types

The stove top, kitchen hob or range cooker (the latter being the complete cooking appliance you roast and bake your food in) is an essential part of every home. It is used to prepare various meals, and as such, it’s important that you select the best hob to suit your cooking style. Whether you are a master chef who values precision or a busy family cook seeking speed, there’s a cooker to suit your requirements.

Induction and electric ceramic stoves are completely flat and frameless and add to the sleek appearance of any kitchen. They have either four or five cooking zones each one controlled independently by an individual dial. This allows you to choose of boiling potatoes on one ring while sautéing sausages in another perfect for busy families. They heat quickly and their smooth surface makes them easy to clean. However, they can be more expensive than gas hobs, and they may take longer to cool down and heat down.

Gas hobs are popular among chefs due to their instant heat and provide precise control. Gas hobs are also safe because they are equipped with safety systems to prevent flame failure, which stop the gas supply in case there is leaks. They may be less efficient than electrical or induction hobs, and they are more difficult to clean due to the pan supports and stove burners.

Plate hobs are the traditional form of the hob and have been around for decades. They have a flat, smooth surface with gas or electric rings that get heated when you turn the dial. They’re affordable, but not the best choice for cooking with cast iron because they do not distribute heat evenly across the whole surface.

Induction hobs can heat your pan directly instead of heating the surface of the hob like traditional hobs. They are safer as there is no open flame. They’re also easy to clean. They are also more expensive and take longer to cool and heat than electric hobs or gas.

Gas hobs

Gas hobs are a preferred choice for home cooks due to of their quick heating capabilities as well as their ease of control. There are usually models with between two and six burners. Some models have a wok-burner that is designed to cook stir-fries. Some hobs come with a visual indicator that lets you know if the burner is on or not.

They cook food faster than electric or induction models, so are ideal for kitchens with a lot of activity. They are cheaper to operate than electric hobs, if you utilize electricity generated by renewable energy sources.

You can pick between built-in or freestanding gas hobs. The former are a better option when you’re planning to redesign your kitchen as they are easy to move later. They can be difficult to install, and may require you to rip out your finished carpentry. This isn’t the best choice for every home.

Freestanding models feature a smooth, flat surface that makes them much easier to clean than other types of hobs. They usually have sleek stainless steel trims, which can be incorporated into many kitchen designs. Certain models come with control knobs that are touch-sensitive, and some even feature the power boost feature, which enhances the intensity of the burner by 50%..

Certain gas hobs come with an automatic flame failure safety system that shuts off the supply of gas when the flame is gone to ensure that you aren’t at risk of accidentally causing a fire. Gas hobs can be cheaper to run than some electric ones, and permit precise temperature control.

It’s important to mention that gas hobs produce carbon dioxide when they burn, which may be an issue for environmentally conscious consumers. There are models that don’t emit CO2 when in use. These gas hobs that are zero-emission or eco-friendly gas stoves’ come with all the features of a conventional gas stove, but emits no CO2.

Electric hobs

A common option for kitchens of all styles electric hobs have a range of advantages over other kinds of cookers. Electric hobs heat up and cool off quicker than gas hobs. This means that less heat is left after the cookware is removed. They also cook more consistently and are less prone to hot spots than gas models. Electric models are also easier to maintain and cost less to operate than gas models.

Ceramic or glass electric hobs are commonly used in modern kitchens. They have a sleek, stylish design that is easy to clean. They are also safe to handle. Their flat surface makes them a preferred choice for those with children, since they’re less likely to be scratched or smashed by heavy pans. They’re also reasonably priced to run and are easily replaced when damaged.

Ceramic hobs heat directly in the pan, in contrast to traditional plate hobs, which use coils to heat the pan. This means they can heat up and cool down much faster, and can be used with any type of cookware. They’re often pricier than electric plate hobs, however they’ll help you save money on energy costs over the long term due to their efficiency and the way they convert nearly all the electrical energy into usable heat.

It is essential to maintain your ceramic or tempered glass cooktop regularly to avoid any problems. For example, cleaning the cooktop with a non-abrasive cleaner is recommended, as is checking and replacing damaged heating controls, as well as regularly cleaning out the grates and burner caps. Keep an eye out for gas odours because they could indicate an issue with the gas lines or leaks. If you suspect this, it’s advisable to contact a gas professional to seek assistance. Always ensure that the hob has cooled completely prior to cleaning in order to prevent any serious damage. This will help avoid any accidental spills or fires!

Hobs with induction

Induction cookers are an innovative alternative to traditional electric and gas hobs. They make use of magnets instead of the cooktop in order to heat the pan. They are more efficient than other stoves and can save you energy over time. They are also a lot safer to use as the cooktop’s surface remains cool to the touch, and they are equipped with safety features like automatic shut-off to avoid accidents.

Induction hobs are usually ceramic or glass with an alternating current that creates a magnetic field to heat. Induction-compatible pans need to have an even base and a steel core. The magnetic field is activated only when the pan is placed over the cooking area. Most hobs feature the bridging zone, which can connect two zones to accommodate larger pans.

Induction hobs are known for their efficiency, and a lot of people report dips in their coverall energy costs after switching to one. They are also thought to be safer since the cooktop’s surface remains cool to the touch, reducing the risk of burns. Additionally, it only heats the pan and its contents. This makes them safer for children than gas or electric hobs, which can be extremely hot.

The majority of induction hobs have different types of controls with the most basic being the simple power bar or touch mark on the top of the hob, or a fully-functional TFT display which displays all options, and lets you alter the power levels or set timers. More advanced induction hobs have numerous small copper coils, tightly connected under the cooktop. the magnet underneath each one will be able to detect when you place your pan. It then activates the coil to match the pan’s size and shape.

All of our hobs and Ovens & Hobs are available as stand-alone models or seamlessly integrated into kitchen’s worktops and units for a a sleek, seamless look. Our entire range of products ranges from sleek black and stainless-steel finishes to on-trend copper and ceramic. Check out our other appliances, including dishwashers refrigerator freezers and washing machines to help your kitchen run smoothly.